Off-Campus Lecture | Julia Sherman
Join RISD/NY and Henrybuilt at their SoHo showroom for an exclusive presentation and book signing by Salad for President creator Julia Sherman 06 PH. Sherman will share the evolution of her career in art, writing and food and touch on how a RISD education informs her work. Following the presentation, mingle with fellow alumni over drinks and snacks.
Salad for President is an evolving publishing project that draws a meaningful connection between food, art and everyday obsessions. Each of Sherman’s blog entries contains a salad recipe made in collaboration with an artist, musician, chef, writer or creative professional. This online platform serves as a springboard for events, collaborations and public programming. Sherman’s cookbook, Salad For President: A Cookbook Inspired by Artists, was published by Abrams Books in spring 2017; it is a compendium of inventive vegetable recipes and Sherman’s intimate meals with exceptional people. Sherman and her writing have been featured in Vogue, The New York Times, T Mag, Domino, Garance Doré, Martha Stewart, Food & Wine and Bon Appétit, among other publications.
Wednesday, January 23 at 6:30pm to 8:00pm
12 Crosby Street, New York, NY
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